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December 16, 2008
Your Christmas/Holiday dinner
I have absolutely no idea what to make this year. Generally by this time I'm hankering for one thing or another, but it just hasn't hit me yet.
Any ideas? What are you making?
Posted by The Pragmatic Chef at December 16, 2008 6:18 PM
Filed under:
Misc.
Comments
Prime Rib and Fruitcake
Posted by: Chilebrowne at December 16, 2008 7:59 PM
a side dish I'm gonna make is : infuse evoo w/ saffron&spanish pimenton & marinate cauliflower & whole shallots in it and then roast them. Then I toss in chopped Linguese for the last 10 minutes & mix together.
Posted by: johnb-chicago at December 17, 2008 12:17 PM
Wow, you fellas have set the bar high.
Posted by: the pragmatic chef™ at December 17, 2008 1:07 PM