I love the combination of pork and apples, and the addition of our Survival Spice® barbecue rub is a really great variation.
This is a classic dinner, just some pan fried chops with some rustic red potatoes, skins on. Steamed brocolli and some organic applesauce to top it all off.
Just a few seconds extra plating this up makes it seem more special, it sure was good!
That looks like one of my meals. A pile of chops, huge dollup of the tates, eared with broc. Neat!
My back hurts.
Biggles
What's up with your back, Dr. B?