Looks like good times, and I dig the beer glass. I like Boddington's a lot, especially on tap, but the gassed-up cans work really well. I didn't get a shot once they were done, but with Survival Spice® I know he was off to a great start!!!
No time to cook lately, and I've only been making the usual stuff because I'm swamped with work and life these days. Kitchen time is coming, thanks for hanging in there!
Yeah Boddingtons is great on Tap, if you can find it.
This weekend I am competing in a "Three Pot" Dutch Oven cook off at the 'Sportsmen Show' at the Cal Expo. If we place we will be eligible to go to the finals in Utah. See you there!
I'll have to sacrifice something to the cast iron gods!
Biggles