(Photo: John)
Wow, John. This looks really great. Sent in by John in Chicago, who is a bad ass cook, he describes this as:
wild caught alaskan halibut - encrusted w/ rosemary infused Panko,
the dipping sauce is anchovy - cilantro - olive oil - garlic - lemongrass - chili paste -
mesquite honey , the veggies are tossed in lemon - capers - butter - and pepper ,
the plate is dusted w/ SURVIVAL SPICE (tm)
Email me what you had for dinner last night!
In case that doesn't make you drool enough, take a look at the picture of the halibut on a piece of foil after it was done in the extended entry:
Mmmmmm. That's some good looking fish. Now I want some.
The picture below the fold is really killer. Panko crumbs rock, too.
WOW! That looks SO good.
Panko is power.