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June 6, 2005
Beer can Chickens with Survival Spice™

This is how those fire fighters should have cooked that chicken! Sent in by Jerry in Los Angeles recently, this is a great time to show these birds off. Wow, this guy can cook! He just slathered them in Survival Spice™ and cooked them on indirect heat until they were falling off the bone tender.
This is such a good technique and I really liked the way he used the skewers to hold them together.
Awesome job, Jerry!
Posted by The Pragmatic Chef at June 6, 2005 8:03 AM
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What did you have for dinner last night?